Warm Sunlight 032

$40.00

Flavour|chestnut And Sweet Corn

This black tea is sourced from high-altitude tea gardens in the subtropical mountains of Yunnan. It is picked from older local tea trees. Due to abundant sunlight and a mild climate, the tea leaves naturally develop an aroma similar to that of ripe water chestnuts and sugarcane sugar water during the fermentation process, with a distinct sweet scent of sweet corn and other grains.

It also blends multiple flavors of tangerines, pears, and glutinous rice pastries.

The tea soup has a smooth and full-bodied taste, sweet and mellow like silk. The aftertaste reveals a warm and seasonal feel similar to that of Chinese desserts. It is a warm and fragrant black tea full of warmth and festive atmosphere.

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Flavour|chestnut And Sweet Corn

The afternoon sun spills over the orange orchards and the rice fields, filling the air with the sweet aroma of sugar. The fruits droop, as if stepping into a dessert shop in autumn. The warm light reflects the colors of orange red and honey gold, and the air is filled with the sweet scent of ripe fruits and rice cakes.

It is a warm and fragrant black tea that exudes a sense of warmth and festive atmosphere

Initial Fragrance

The first hint of aroma upon entry is like the early autumn morning, with the air filled with the delicate fragrance of water chestnuts and the light sweetness of sugarcane juice. It is sweet, smooth and bright, as if standing by the edge of a newly ripe orange grove, with a gentle breeze blowing, carrying the message of sunlight and fruit fragrance.

Middle Section

the aroma of ripe fruits gradually unfolds, with the sweet scents of tangerines and pears interwoven among them. Just like sugar-preserved ripe fruits slowly melting in the mouth, the aroma of grains and rice emerges, evoking the image of warm rice cakes or freshly baked Chinese pastries. The texture is round and full, with a sweet and glutinous texture.

Aftertaste

As the aroma fades, the honey-like fragrance emerges, smooth and long-lasting, like a steaming glutinous rice ball in a dessert shop in the early morning, with a hint of the soft fragrance of nectar. The lingering aftertaste of rock sugar and honey fruit lingers on the lips and teeth, leaving a gentle and sweet aftertaste, refreshing and not greasy.

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